Dining Services

Dining at Blakefield

We're famous for a lot of things, and the food is one of them. The talented chefs from SAGE Dining Services have transformed lunchtime at Loyola Blakefield into a daily culinary adventure. Our students are treated to nutritious and well-balanced meals cooked from scratch. SAGE`s seasonal menus are custom designed for us, reflecting the preferences of our students, as well as the fresh products available in the market. SAGE`s registered dietitians review and approve each menu to ensure that it offers a wide variety of nutritious choices. Made to order omelets, sandwiches, and salads are just a few of the delicious options that fuel our Dons. Use the resources on this page to manage your SAGE dining account and review our daily menus.

New for 2024-2025!

  • Featuring A New Station this year Free Style
    • Made without the Top 12 Allergens
    • Free Style offers flavor -filled dishes made without the 12 most common allergens
  • Classic Cuts Deli - made to order every day
  • Build Your Own Improvisations Salad Station
  • Mangia Mangia features fresh baked pizza and pasta options daily
  • Crossroads - our fun food truck concept offers specials everyday
    • Thursday feature is the famous Spicy Buff station - made to order wraps with secret sauce
  • Transit Fare - Offers Variety of Salads, Fresh Cut Fruit Cups, Yogurt Parfaits and Bottled beverages
  • PS Station - Will complete any meal with a sweet treat - Cookies - muffins - cakes - brownies

Having Trouble?

If you have any issues with your son's dining account,
please email s0093@sagedining.com.
500 Chestnut Ave. Towson, MD 21204
communications@loyolablakefield.org
(410) 823-0601